Just As Our Growers Heed the calendar, our menus reflect the bounty of each season

Call 715.268.4500 for reservations!

Farm table is a nonprofit dedicated to environmental health and delicious, highly nutritious foods.
We purchase from sustainable farms. During the growing season we buy up to 80% from growers within 50 miles. Why? Because they work to restore soil health, protect groundwater, and manage livestock humanely.
Thank you for partnering with us to build local food culture. 
 
 
 
 

Our Mission

Farm Table Foundation is a nonprofit organization that partners with local community and sustainable farms to grow local food culture through education, research, and training. 

Farm Table is proud to host the Amery School’s student exhibit “In the Field.” On display from February 3rd to mid-April 2022, the exhibit includes 48 canvases and essays by 3rd-to-5th graders in the district’s AIM program (Amery Inquiring Minds).  The young scholars produced the art, essays and verbal presentations based on last summer’s visits to sustainable farms in the Amery area.

We hope you’ll come visit.

The Foundation

The Restaurant

Classes & Events

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COMMUNITY

Building Community—treating all with respect and compassion, remembering we all share this place, and knowing that community includes the land, air, water, and creatures with whom we share our home

Craft

Teaching Craft—focusing particularly on local foods and the craft of growing, preparing, preserving, and serving delicious food from healthy ingredients.

CONSERVATION

Supporting Conservation—restoring the land through agriculture that builds healthy soil, protects water and wetlands, and supports habitat for a diversity of life.

Culture

Growing Local Food Culture—connecting the heritage of our grandparents with today’s best agricultural practices and traditional foodways to grow our community’s support of a local food economy.